I want to buy an ice cream maker that works really well and is easy to use. What are some of the best brands to choose from in the to range?

After I run it through the ice cream maker I then put it in the freezer. It then freezes into an unscoopable brick. I have to leave it on the counter for at least 10 minutes before I even try to scoop it out. What am I doing wrong?

I absolutely adore frozen yogurt! I love it more than ice cream or any other sweet! But, buying frozen yogurt everyday from menchie’s or white hat can cost a lot. How do I make it at home? I searched some recipes online but I don’t have an ice cream maker which, is mostly needed. Any suggestions?

I’ve recently bought an ice cream maker, and i’ve noticed most of the recipes (in various different books and places online) it says to heat all the ingredients before cooling and putting into the ice cream maker.

Why does the mixture need to be heated? Will the recipe not work if I just put all the ingredients in a bowl cold and mixed together?

Thanks!

I have an soft served ice cream maker. I want to find out about the raw ingredients since powder mixes are expensive.

I have a ice cream maker and I follow the directions and have made a few types of ice cream..but every time I put it in the freezer the next time I go get it,,its rock solid like ice. How do you make it from not doing that?

I want to make ice cream by myself, without the ice cream maker (just using bags), but I don’t use cream or half and half because of the high fat content. I don’t plan on buying any, either.

10 points go to the best recipe.
milk is fine. i love milk.

I want to put a marshmallow AND a butterscotch swirl through my ice cream.

Do I do it with the blades of the ice cream maker, or do I transfer the ice cream to a container, and stir it in myself? How do you do it?

I need to make enough Ice Cream for a party will many firefighters and kids on Saturday Nov 10th. I can not find a Ice cream maker because it is off season. Please someone tell me how to make it at home. I need A LOT!!! I don’t want to be making ice cream for two days with the single serving ice cream in a bag method. Please please please help.

Like to make my own and planning to buy a ice cream maker.
Any secrets, tip with making ice cream, please share. btw, the icecream they have in france and italy are so good.